Sunday, January 8, 2012

Sundried Tomato Turkey Sandwich

I haven't been able to have many sandwiches since going gluten free. I was giving a loaf of Schar Multigrain Gluten Free bread. The problem that I have with GF bread is that it tends to be very dry and you HAVE to heat it up no matter what. If you don't your sandwich will fall apart. I was very pleased at how this bread shaped up.

This sandwich was made with my favorite turkey- Jenny-O Sun Dried Tomato Turkey (it is GF, I checked), one slice of cheddar cheese, one sliced tomato, a little bit of mayo and mustard to help moisturize the bread. It was delish and I plan on making it again!

Tuesday, December 27, 2011

Christmas Update- some deep down stuff

When I first set out to write this blog, I had so many idea's on what to talk about and things to create for it, but the more I think about it the less motivation I have to work on it. I am amazed at the people who can sit and write post after post and have pictures that correspond with the posts, but I come to realize that I am just not that type of person.

I find that Christmas and the end of the year is such a great time to sit and reflect on the past year. To be frank, this year sucked for me, however I have had worse years. The hardest thing for me to deal with is the switch to a gluten-free lifestyle. Don't get me wrong it's such an amazing change and I am glad that I have to start thinking about what I am eating. I am eating much healthier and although spending more money on food, I find that cutting the fake out has really helped me feel better and help my body function better.

The temptation is the the hardest to deal with. I work at a daycare and during the holiday's parents bring in baked goods for the teachers. I slipped up more times then I should have and I really paid the price for it. My stomach was not happy with me the first few days, then this weekend I went into a major depression which is really hard because it was Christmas time.

I was excited at first because it was Christmas and all the gifts that I bought people and I did treats for all my coworkers and I was very proud of myself, but Christmas afternoon I lost it! I was exhausted. I found that consuming gluten aids in me not sleeping very soundly. When I don't sleep my ADHD goes into overdrive and I can't focus at all, I loose my temper very easily and just want to punch people and throw things. That is how I felt on Christmas, I locked myself in the shower bawling my eyes out and avoiding the temptation to bash my head against the wall. I felt ashamed and embarrassed for snapping at my loved ones because "they got what they wanted for Christmas and apparently I was put on the naughty list because all i got was a coffee cup and slippers, and they got a kindle, ipod, or nook." It bothered me. I was annoyed at the fact people where focusing on what they got and not what they gave; it was consumerism in overdrive. It really bothered me.

My mood didn't lighten up until last night after eating only gluten free. Today I felt great- resisting the candy cane bark that was sitting on the counter. I realized that I can't treat my body like this anymore. I can't put garbage into it and expect things to run smoothly. I need to take charge and stay focused. Saying no to someone offering a treat may hurt them for a split second, but it will hurt my body for much longer. JUST SAY NO THANK YOU.

p.s. could someone suggest a cheap gluten-free lotion? My hands are so dry I think they may start bleeding, but all my lotions have gluten in them (makes my hands crack, bleed and rash up)

Saturday, November 26, 2011

123 Rolls


Being newly diagnosed with Celiacs, I was very scared for Thanksgiving. I was sad that I would not be able to enjoy my favorite Thanksgiving staples like rolls, pie and green bean casserole. My family was very loving and supportive of this change though. My sister even made sure to get a gluten free turkey!

Instead of putting the pressure of finding some gluten-free rolls out in the small town my sister lives it, I offered to bring the rolls. Please keep in mind I am not a baker, I can cook just fine but when it comes to baking- store bought is my friend!

I was very lucky to find a box of roll mix by 123 Gluten Free.
The dough was sticky and quite messy. I found the easiest way to get to dough into the pan was to scrape it with my fingers (don't worry I washed them really well before hand).


A few empty spots in the pan, but the directions do say to put some water in the empty tins. I think it helped keep the other muffins moist. The directions just mention the muffin tins, however I believe they are referencing the 12 tin pans. I only had one 12 tin pan and two 6 tin pans but I am not sure it made a difference, they where all baked at the same time and only a few turned out really gooey in the middle. 
This is the final result of my rolls. Seeing as how only 4 of 16 rolls are left I judge this box of rolls a success and do recommended it to others. They taste like a whole grain roll/muffin and do not taste like they are gluten free. They are very filling though, the other day I had two for lunch and I was stuffed! 

You can purchase 123 Gluten Free Aaron's Favorite Rolls from my Amazon Store. Along with other products mentioned in this blog.

Welcome!

Welcome to my latest project, Oh Silly Yak. I was recently diagnosed with a disease called Celiacs (pronounced Silly Yaks for those who do not know). After years of feeling sick and not up to par, I switched to a Gluten free lifestyle and started feeling better from day one.

I wanted to start a blog about my journey threw this lifestyle change. I have never been a baker, but baking your own bread and cupcakes is more cost effective then hunting down a gluten free bakery, although more are popping up all around. There are more gluten free products on the market, more support and information then ever before and this is my journey of discovery. I will offer information that I find, recipes that I try as well as other adventures that deal with Celiacs.